Pearlized Sugar Pearls, 4 oz. Round cake decorating balls with shiny, luxurious finish. Perfect for wedding cakes. Pearls are completely edible - hard candy similar to nonpareils only larger. 4 mm in size. 4 oz.
Super White Pearlized Sugar Pearls, 4 oz. Round cake decorating balls with shiny, luxurious finish. Perfect for wedding cakes. Pearls are completely edible - hard candy similar to nonpareils only larger. 4 mm in size. 4 oz.
Fun With Fondant Frills …Sugar Artist Jennifer Dontz new product - pearl clay. Mostly chocolate, it can be made into beautiful chocolate pearls, sturdy side ribbons, pressed lace and many more fun frills. When you apply it to your cake there is no stretching or distortion. On this DVD you will learn to do: chocolate pearls,…
Combined Fondant DVD Set, Vol. 1 and 2 …free seams. DVD format. Bonus feature included: 'Secrets to never washing your cake pans'. Vol. 2 - Fun With Fondant Frills Learn to do: chocolate pearls, quilting, chocolate pressed lace, sturdy side ribbons, flowers and borders. DVD format. Bonus features include: how to use fill cutters, do a 'Jennifer'…
Pearl/Dragee Tweezers …have indented spheres on the inside to nestled tiny round decorations. Perfect for placing sugarpearls or dragees exactly where you want them on your cakes and cookies. Easily grabs individual dragees or pearls with no mess. If you create intricately decorated wedding cakes, these tweezers are the perfect…
SugarVeil® Icing, 5 oz. …for cakes, cookies, and plated desserts, simply and without complicated techniques or tools. Effortlessly create amazing bows, flowers, ribbons, pearls, monograms, lace, and more. You may use stencils, your fingers, a simple piping bag, the SugarVeil® Confectionery Comb, or the SugarVeil® Icing Dispenser…
Double Diamond Quilter …gently press into the side. Repeat pattern around cake, making sure that all the points are aligned before pressing. Add more elegance with small sugarpearls or dragees. Cutter is 4-3/4' long x 1-1/4' wide, and makes 3 diamond imprints at one time.
Boxes and Bows …bows. Learn how to create 4 types of lids, a paneled box, and 5 different bows. Also learn how to apply stripes to a cake, make gumpaste strings of pearls and apply them to ribbon loops. Additional bonus section shows you how to use decorative cutters. Sharon Zambito, 3 hours 50 minutes, DVD format.
White Precooked Isomalt, 7 oz. pkg. …isomalt to enhance your cake decorating! Add color to create milky pearl-like colors. Melt desired amount in microwave in 15 second increments until you have liquid, then pour into heat-proof molds. Also can be used to create pulled sugar flowers. Use caution when melting - liquid is extremely hot. Made…