Almond Meal/Flour Whole almonds that have been ground into a meal. A very popular ingredient for low-carb baking and for those with a sensitivity to gluten. Perfect for cookies and confections, simply replace up to 1/4 of your flour with almond meal to offer a new flavor to baked goods. 16 oz. pkg.
Buttery Sweet Dough Flavor Oil …place of, or in combination with vanilla, almond or spices in bakery recipes. Buttery Sweet Dough adds an extra buttery flavor with a hint of mild citrus. Can be used in recipes calling for real butter, butter extract or flavor. Use 3 teaspoons per 3 cups of flour. Excellent for cookies, breads, pancakes…
Gluten-Free Cupcakes Simple-to-make and simply delicious cupcakes from gluten-free guru Elana Amsterdam provides 50 delightful recipes made with coconut and almondflours. From sweet to savory, you can find perfect answers to cravings even with food allergies. Some of the recipes are even vegan and dairy-free and none use…